Scotland’s traditional dishes are a little unconventional, but they’re definitely worth a try As Scotland’s capital city, Edinburgh is full of food options. From eccentric dishes like black pudding and haggis to classic seafood meals of smoked salmon or haddock, there’s sure to be something for every craving. Haggis Scotland’s national dish is a classic for the locals but can …

The home of every Italian dish you know and love, Naples offers everything from classic pizza and pasta to fresh seafood and powerful volcanic wines Although you probably already know that humanity’s finest pizza and pasta graces the whole nation of Italy, the culinary history of Naples is notorious, and older than Rome itself. The traditional food in this region …

Scandinavia’s slew of seafood and meat finds a home in Stockholm with its seasonal fare and lengthy smörgåsbords that exhibit dynamic Swedish culture Sweden’s differing North and South delicacies sandwich together in the country’s capital to offer diners an exhibition of delights. Explore the intricacies of a not-so-typical meat and potatoes dinner washed down with malty ale, or learn about …

From hearty dumplings to colourful confectionary, Moscow serves up culinary delights to please a tsar With the ban on imported ingredients from the EU, Russia has turned to sourcing local produce and reinventing traditional dishes by giving them a fresh twist. The city’s restaurants are very diverse–you’ll find Soviet-themed canteens, glamorous upmarket establishments, and family-owned eateries alike. If you’re ready …

Amman is where North African, Middle Eastern, Persian and Mediterranean influences combine to create a flavourful experience With the generous use of herbs like thyme and mint, dishes prepared in Amman are bursting with flavour and local pride. Jordanians enjoy their food in little bites, mezze-style, which makes it easy to sample as much of it as you like. Sure …

From hearty Scandinavian meat stews to delicate Atlantic salmon filets, here are the top 10 things to try in the innovative Scandinavian city of Oslo Forget the common misconception that cured meat and variations of potatoes compose the diet of Oslo’s locals. While the city does provide meals more attuned to a Viking’s diet, other exquisite foods like heart-shaped waffles …

From rye bread to liquid bread, here are top ten must-tries in Riga, where Nordic and Eastern European influences create a delightful melting pot of flavour Potato may be “the second bread” for Latvians, but don’t underestimate this Baltic country’s creativity when it comes to food and drink. Its capital city, Riga, gives us a cuisine that is equal parts …

Malta has a strong reputation for its varied but always delicious cuisine, this guide shares the must-try food and drink, and where to find them in Valletta Situated in the central Mediterranean between Sicily and the North African Coast, the small archipelago of Malta has had numerous rulers and colonisers, all of which have influenced the local cuisine. Stuffat Tal-Fenek …

A delicious melting pot of cultures, Tel Aviv provides foodies with a diverse range of Middle Eastern dishes and some of the Mediterranean’s finest bites Sample the familiar, yet superior cuisine that graces Tel Aviv’s menus like hummus and falafel, or try unusual options like chocolate milk in a bag. No matter your inkling, Tel Aviv fulfils your refreshment needs …

Boston’s culture is shaped by its geography and history, and its food is no exception, with each local dish providing a unique taste of this fascinating city Boston is a melting pot of cultures, with it’s large Irish and Italian populations influencing its food and drink. You can’t avoid a visit to the historic North End, a mecca for authentic …